So today we start with a Singaporean favourite - the Chicken Rice.
(My friends and I tend to takeaway from the foodcourt as it stinks real bad according to them. I know da-bao isn't the most environmentally friendly thing and it tends to change the taste of the food a little, but I don't want them to suffer either)
Roasted chicken and char siew rice - $3.20
Edible? Yes. Spectacular? Not at all. And I could feel the pain when I parted with $3.20 because the chicken OR char siew rice alone would only cost $2.00. Adding on either ingredient means you pay 60% more. However I personally feel that the $2 portion looked really dismal.
I like the sauce that came along though, being more on the sweet side but not overwhelming. I ordered roasted chicken but the lack of skin makes it taste a lot more bland. Healthy eating, oh wells. The char siew is mostly on the lean side, which I am fine with because I don't like char siew that contains a lot of fats.
Something I would eat from time to time, but definitely not something I'd recommend to a visitor. There are better things to eat at this canteen.
By the way this stall sells soup too! Since they're pretty much the only stall that sells soups I can't compare. But being a soup lover I'd say paying $2.50 for a soup + rice is much more worth the money than getting chicken rice!